The community record for this issue of the Cabot Chronicle, extracted from the original pages. Reprinted with permission from the Cabot Chronicle.
Original issue: Download the April 2012 pages (PDF)
Text extracted from the original pages and checked for reading order. Advertisements, listings, the calendar and puzzles are omitted. Where part of a story could not be converted cleanly, it is marked and the full story is in the PDF.
In This Issue
- Goat Ropers Jammin’ — 67 words
- Cabot® Vermont Cheddar Named ‘Worlds Best’ — 584 words
- Cabot Town Meeting Votes — 141 words
- THE FLYING FARMER The Gravity Enhancer, Old Nellie, and Weird Sugaring Weather! — 269 words
- OBITUARIES & MEMORIALS — 723 words
- COMMUNITY COMMENTARY — 273 words
- Legislative News — 818 words
- Blanche Lamore Honored — 32 words
- April is Alcohol Awareness Month, — 389 words
- GARDENING WITH AMANDA — 348 words
- Make The Switch To Energy-Efficient Lighting In Your Home — 448 words
- Commons Skating Rink Closes — 212 words
- MAZIE’S AMAZING — 248 words
- By Alyssa Bernadino, March 2012 issue, page 5 — 33 words
- Community Development Group Meeting — 66 words
- EVENT PLANNERS: Key To Using Cabot Chronicle Online Calendars — 436 words
- ‘Mud Season’ Starting Early on Vermont’s Trails — 474 words
- OU DIDN — 237 words
- ROM ME............ — 146 words
- Do you love local, artisan, Vermont cheese? — 128 words
- Local Writer’s Newest Book — 124 words
- The Porcupine: Natures Pincushion — 854 words
- POETRY CORNER — 267 words
- Recreation Department News TWIN VALLEY SENIOR CENTER — 850 words
- Cabot Village To Host Annual Cheese Festival — 319 words
- Rhythm of the Rein Therapeutic Riding Program at Water Tower Farm, 386 US Route 2, Marshfield — 149 words
- FROM THE CABOT PUBLIC LIBRARY — 503 words
- Is My Pet Just Getting Old? — 355 words
- Congratulations to Recent Cabot Maple Fest Entertainer! — 98 words
- Cabot Husky Boys “Give It Their Best Shot!” — 426 words
- Cabot Husky Girls “Shoot For The Top!” — 433 words
- Cabot Youth, Heath Hanson, Tae Kwon Do Grand Champion — 127 words
- CHILD CARE — 33 words
Goat Ropers Jammin’
The Goat Ropers, jammin' on the steps of the Cabot United Church, between Cabot gigs. They were featured entertainers at the Maple Fest and later at the St. Patrick's Day Supper at the Church. Michael Manion, Bill Carroll and Michael Kennedy are rumored to be working on their next song, inspired by the Cabot Chronicle - not many words that rhyme with chronicle, though….
Basketball Classifieds:
Calendar:
Cabot® Vermont Cheddar Named ‘Worlds Best’
Cabot, VT The results of the 2012 World Championships are in and the farm family owners of Cabot Creamery Cooperative are smiling proudly. Cabot Vintage Choice Cheddar, one of the cooperative’s signature Vermont cheeses, was named “World’s Best” at this year’s 29th biennial World Championship Cheese Contest held March 5-7 in Madison, Wisconsin. Cabot’s Vintage Choice entry in the “Cheddar Aged Two Years or Longer” class captured the gold medal on Tuesday, and then went head-to-head with the other 82 gold medal winners to emerge as one of the 16 cheeses judged best in the world this year. This year’s competition featured a record of 2,503 entries in 83 cheese and butter classes. An international panel of 40 expert judges from 17 nations and ten U.S. states evaluated the entries during the three-day competition. The entries came from two-dozen countries from Argentina to New Zealand, as well as from thirty U.S. states and six Canadian provinces. Cabot’s 50% Reduced Fat Cheddar earned a third-place ribbon behind two Dutch cheeses, establishing it as the “Best Reduced Fat Cheese in the U.S.” Because the Dutch Cheeses were not cheddars, Cabot also lays claim to the title of ‘Best Reduced Fat Cheddar in the World.” In addition to Cabot’s “Best in the World” results, several other Cabot products also performed well en route to four total ribbons. Cabot Cottage Cheese won a third-place ribbon. In a dominating Aged Cheddar performance, Cabot took both first and third place in the “Cheddar Aged Two Years or Longer” category and had two entries in the Top Ten in the “Cheddar Aged One to Two Years” class. Rounding out the amazing run, Cabot 83 European-style Unsalted Butter, Cabot Garlic & Herb Cheddar and Cabot Clothbound Cheddar all finished in the Top Ten in their respective classes - one of the strongest overall showings in the cooperative’s 93-year history. “We’re thrilled to be recognized again as makers of the “World’s Best Cheddar,” says Cabot CEO, Dr. Richard Stammer. “The results of this year’s World Championship Cheese Contest clearly show the breadth of quality and craftsmanship that goes into all our products, and is a testament to the hard work and care that our farm family owners and our master cheese makers put forth to make Cabot products the best in the world.” Several friends of Cabot performed well at the World Championships. Sister brand McCadam Cheese’s Medium Cheddar posted a Top Ten showing. Agri-Mark members Doug and Deb Erb of Landaff Creamery in Landaff, NH, won a 3rd place ribbon for their eponymous Landaff cheese in the “Open Class Semi-Soft Cheeses” category. This cheese, like the Cabot Clothbound Cheddar, is a collaborative effort with The Cellars at Jasper Hill in Greensboro, VT. Jasper Hill won a blue ribbon for their new Harbison cheese in the “Open Class Soft Cheese” category. Historically closed to industry outsiders, the World Championship Cheese Contest has grown in recent years to become a “must-see”, ticketed event for cheese lovers the world over. This year’s contest sold out almost immediately, as 400 ticket holders not only witnessed the competition, they were able to sample this year’s best 16 cheeses, including Cabot Vintage Choice cheddar, while mingling with attendees and the international panel of judges. The World Championship Cheese contest is hosted by the non-profit Wisconsin Cheese Makers Association with assistance from dozens of industry volunteers. Since its inception in 1957, the contest has grown rapidly and is now the largest international cheese and butter competition in the world.
Cabot Town Meeting Votes
Local Australian Ballot issues:
Selectboard 3 yrs - Ted Domey Selectboard 2 yrs - Dan Dunham School Director 3 yrs - Sharon O'Connor School Director 2 yrs - Jacklyn Folsom School Director 1 yr - Ry Hoffman UDAG Article 21 - Passed UDAG Article 22 - Passed
The following actions were taken by voice vote: Article 1: Ed Smith elected Moderator Article 2: Previous Annual Town
Article 3: (Australian Ballot) Article 4: (Australian Ballot) Article 5: The Town voted to hear
Article 6: The Town voted to pay it Real and Personal Property taxes to the Town Treasurer on or before November 12, 2012, with delinquent taxes having interest charges of one percent per month for the first three months and one and one-half percent per month thereafter and an eight percent penalty charged from the due date.
Meeting minutes approved.
Part of this story may be missing here. See the original pages, page 1 onward.
THE FLYING FARMER The Gravity Enhancer, Old Nellie, and Weird Sugaring Weather!
Mary Tebbett’s sap spout collection.
By Will Ameden
I know now that the phrase “short and sweet” originated with a maple sugar maker. This year, that same phrase has never held more true. Here at Under Orion Farm, we generally produce the majority of our syrup at the end of March and the first couple weeks of April. Now, we may be ending our season when we would normally begin! We tapped out this year in good time with loads of help from Shane and Robert, even replacing all of our drop lines, which added to the work. We got “Old Nellie” [snow machine] out of retirement, fixed up a new “bitch-a-thane” seat, hooked up the sap puller (I call it a “gravity enhancer”), and we were ready for snow. This little sap puller/gravity enhancer gave us just enough vacuum in the lines to save the season. It is an art to find vacuum leaks in the sap lines using the gravity enhancer. With the bad leaks, you can hear air being sucked in the lines through holes or loose fittings. But on small leaks, you have to watch the bubbles. If a line is leak-free, you will see no movement of sap in the pipes. With a leak, you will see the air bubbles moving along, fast for larger leaks, and slower for smaller ones. The sap, with the help of the enhancer, is then run into a 1100 gallon storage tank, just above the sugar house, where it can be run by gravity into the evaporator. Measuring vacuum Administrative Advisor: Jeannie Johnson The arch at full boil.
Part of this story may be missing here. See the original pages, page 2 onward.
OBITUARIES & MEMORIALS
Solange McAllister Hardwick– Solange “Sally” Rolande McAllister, 88, of Hardwick, died Sunday, February 19, 2012, at the Greensboro Nursing Home. She was born June 25, 1923, in Westfield, the daughter of the late Oliver and Olivina (Neunier) Pion. She attended Westfield public schools. In 1941 she married Stanley William McAllister in Troy. She was employed at Hardwick Knitwear for 12 years, and for more than 26 years she worked as a cook and nanny for Ogden Reid in Purchase, New York. She retired in the late 1990’s. She returned to Hardwick, where she has since made her home. Solange was a member of St. Norbert’s Catholic Church and Court St. Veronica Catholic Daughters, both in Hardwick. She enjoyed sewing, knitting and cooking. Survivors include her daughter, Gloria McAllister, and her husband Richard Leidenfrost of Crescent City, FL; her five sons: Leon McAllister and his wife Pat; Raoul McAllister; Wilfred “Willie” McAllister and his wife Claudette; and Russell McAllister and his wife Cheryl, all of Hardwick; and Conrad McAllister and his wife Juanell of Orlando, FL; two brothers: Raymond Pion of Lowell and Roger Pion of Barton, 18 grandchildren, 16 greatgrandchildren, one great-greatgrandson, several nieces, nephews and cousins. She was predeceased by two sisters: Jeanette Benoit and Marie B. Boudreau; and three brothers: Roland, Rene and Sam Pion. In lieu of flowers, contributions in her memory may be made to Mary Queen of all Saints Parish, P.O. Box 496, Hardwick, VT 05843. Arrangements are under the direction of Dian R. Holcomb of Northern Vermont Funeral Service, 60 Elm Street, Hardwick.
Bertrand M. Tremblay, Sr.
Barre Town - BertrandM . Tremblay Sr., 61, of Daniels Drive, passed away at his home, with his loving family by his side, on March 1, 2012. Born July 25, 1950, in Verdun, Canada, he was the son of Louis and Lucienne (Arnad) Tremblay. Bert attended Holy Ghost School and Spaulding High School. On March 29, 1969, he married Sandra A. Pecor. He worked for Burrell Roofing for over 40 years, retiring in 2010 due to ill health. Bert was a member of St. Monica Church, The Canadian Club, Mutua and the Moose Club. He was a loving, caring husband, father, grandfather and brother-in-law and an avid hunter . He enjoyed being at his hunting camp in Cabot. He is survived by his loving wife and caregiver, Sandy, of 43 years; two sons, Bert Tremblay Jr. and Joe Tremblay and his wife Gwen; three daughters, Kristine Morande and her fiancé Robert Hepburn, Karyn Tremblay and her companion Corey Touchette, Kathleen Audy and her husband John; his mother, Lucienne Tremblay; several grandchildren; two brothers, Luc Tremblay and Jacques Tremblay, and four sisters, Micheline Audet, Ginette Gosselin, Joanne Roberts, Lisa Duff; and several nieces and nephews.
Robert L. Paire Robert L. Paire, 62, of Cabot, died Wednesday, February 15, 2012, at Fletcher Allen Hospital in Burlington after a sudden illness. He was born March 31, 1949, in Keene, N.H., the son of the late Leonard E. and Lorraine F. Paire of Keene, N.H. Bob attended Keene schools and graduated from Keene High School in 1967. He served as a sergeant in the 37th Artillery in Vietnam from 1968 - 1971. He received several medals, including the Bronze Star of Valor. After returning home from Vietnam, he attended Manchester Technical College, where he received a degree in printing. Bob was a man of many trades, including sawyer, contractor, craftsman and farmer, excelling at everything he did. He built his own home, loved working on his land and was instrumental in helping his wife establish "Shirley's Produce". His hobbies included cooking and fishing and he was an avid "Harley man", custom designing his own bike. Survivors include his wife of 41 years, Shirley LeBeau Paire of Cabot; a son, Uriah R. Paire and his partner Aimee Ducharme; two grandchildren, Marc and Molly Rose, all from Cabot. Other survivors include four siblings, Steven J. Pair of Keene, N.H., Linda M. Tolman of Nelson, N.H., Cathie A. Beam of Keene and Jenifer J. Rudgers of North Swanzey, N.H.; and several nieces and nephews. He was a loving and generous man, always looking out for the welfare of his family and friends, and will be missed by all. There were no calling hours. A private service will be held for family and friends at a later date.
COMMUNITY COMMENTARY
Dear Editor:
On behalf of all the participants of Cabot Connects Mentor Program, I am writing this letter. Our call-out to the community and beyond for help in preserving our mentor program here in Cabot is being answered day by day, and I am so appreciative and encouraged by the support of many groups and individuals. During this time, when I was focused on our established Mentor matches and just maintaining the existing mentor work, the interest and increase of mentors coming forward to volunteer was not anticipated, but welcomed just the same. In the last several months, we have had numerous people volunteer for making new mentor matches! In a recent fundraising campaign, we were overwhelmed with the generosity of community members and humbled by realizing the broad sentiment of support for Cabot Connects Mentoring. The Mentoring that is happening in Cabot is having positive life-changing effects on young people, their families and the community. Mentors regularly confide a common theme of finding that their mentee teaches them so much! There are so many uplifting stories that I am not privileged to share, but I can say that the evidence of positive developmental milestones are being met by all our mentees. I would like to express our appreciation and thank everyone for their encouraging words, commitment of time as mentor volunteers and for the gifts of funding. We continue to strategize ways to streamline the expense of Cabot Connects, while not sacrificing the integrity of this established community resource. Again, we cannot express enough how thankful we are for the community’s participation and ongoing support.
Sincerely, Kathleen Hoyne, Cabot Connects, Program Coordinator
Legislative News
The Speaker of the House announced to the Legislature that he plans to have all session work completed by the end of April, adjourning two weeks ahead of schedule.
The fiscal year 2013 budget was brought to the House floor on March 22. For the 5th year in a row, the Appropriations Committee addressed a gap between projected revenues and projected expenses. Many factors beyond the control of state government are directly responsible for a 6.4% increase in this year’s budget. Approximately one-half of this increase is from Tropical Storm Irene related expenses. Fortunately, Vermont will receive over $90 million in federal one-time money to help off-set this budget increase. Additional pressure was caused by a good news/bad news scenario. The good news is that Vermont is faring much better economically than most other states. The bad news is this has caused a loss of $20.5 million in Federal Medicaid Match money. Even more pressure was created by a 3% average increase in local school budgets across the state. It should also be noted that a newly created “rainy day” fund of $5.1 million has been included in the increase even though the dollars are unspent and remain in the state coffers.
The budget restored additional cuts in the Agency of Human Services. Specifically, a cut to the Choices for Care Program, to help to keep elderly Vermonters in their homes, was not instituted. There is additional investment in high quality childcare. Furlough days that have closed courthouses one day per month have been eliminated. This year there was considerable interest in creating a true “rainy day” fund and reestablishing the General Fund transfer to the Education Fund back to the 2010 level to provide property tax relief. To accomplish this, future surpluses at the end of a fiscal year will be split three ways. Fifty percent will be added to the General Fund transfer to the Education Fund until the 2010 levels are reestablished, 25% will go to the new rainy day fund and the remaining 25% will be reserved to address unanticipated shortfalls in future federal funding.
This year’s transportation bill reflects the same Irene related increases. The state is receiving $27.8 million federal one-time money for transportation related expenses. This consists of $21.5 million in Federal Highway Emergency Relief Funds and $6.3 million in final federal ARRA stimulus funds. The Agency of Transportation is working to get these funds out the door as quickly as possible. Policy highlights from the bill include:
Authorizes bonding for use on eligible projects. Authorizes 17 limited service positions related to the response to Irene and 6 permanent (3 rail, 3 program development) Expands financial assistance to towns. State Aid for town highways is increased and match incentives in bridge projects. Establishes a study committee to examine the trends of state transportation fund revenues, study alternative and supplemental revenue sources and transportation financing approaches. Adds a section that instructs the agency to review local road detour options before the closure of a bridge for reconstruction.
In spite of the challenges we all continue to face, Vermont has a strong economy and is recovering from the economic crisis of recent years.
Unemployment has decreased to 5.1% statewide, which is 3.2% below the national average of 8.3%. According to the Vermont Business Roundtable, corporate growth plans remain steady or increasing. Vermont has the highest bond ratings in the region, maintaining its AAA financial rating. Vermont remains at the bottom in terms of foreclosure rates. Of the six New England states, Vermont had the second largest GDP growth in 2010. Vermont has a balanced budget for FY2013
I look forward to continuing my work this year. There are many new challenges to face and old ones still to address. Please feel free to contact me anytime with concerns: State House: 828.2228 Home: Email: Mail:
684.3671 [email protected] PO Box 192 Danville, VT 05828 course of the surveys, which were spread over two years, the proportion of teens who started drinking alcohol more than doubled from 11% to 25%, while the proportion who began bingedrinking more than tripled from 4% to 13%. Parents who drank at home and availability of alcohol in the home were linked with youngsters taking up drinking, but not progression to bingedrinking. Exposure to alcohol in movies, owning branded merchandise, having friends who drank and rebelliousness were associated with both. The results showed that children who watched the most films featuring alcohol were just over twice as likely to have drunk alcohol and 63% more likely to have made the transition to binge-drinking than those who watched few such films. Parents who are concerned about the messages their children are exposed to through the media should check out www.commonsensemedia.org to find ratings and reviews of movies, games, apps, websites, TV, books and music. The ratings include criteria on age appropriateness, violence, smoking, alcohol and other drugs, sexual content, language and consumerism.
Blanche Lamore Honored
Blanche Lamore is honored at last month’s Town Meeting Day for her many years of dedicated service to Cabot. Blanche is shown here with Representative Kitty Toll. Photo courtesy of Chip Taylor.
April is Alcohol Awareness Month,
Young people aged 10 to 14 who watch a lot of movies featuring alcohol are twice as likely to drink, according to new research. Experts questioned more than 6,500 youngsters four times, asking in each session whether they had seen any of 50 films selected at random. The teenagers were also asked in each survey if they had ever drunk alcohol behind their parents' back and at what point they started bingedrinking (having five or more drinks in a row). The films were then analyzed for alcohol use, defined as a character's actual or implied consumption or the purchase of alcohol. The study found that youngsters had typically seen around 4.5 hours of on-screen alcohol use and many had seen more than eight hours. It also looked at the impact of parental drinking and children owning merchandise carrying alcohol brands. Some 11% of the teenagers said they owned branded merchandise, such as a T-shirt or hat with the name of a beer on it. Almost one in four (23%) said their parents drank alcohol at least once a week at home, while 29% said they were able to get hold of alcohol at home. Over the Amsonia has light blue flowers in the spring and is native to the Eastern US. It is totally trouble free. A three foot, upright plant, it also almost appears to be a small shrub. The foliage is long lasting in bouquets and turns golden colored in the fall. ‘Blue Ice’ Amsonia is a great new shorter variety with darker blue flowers. Daylilies should be on the beginner’s list, and with 50,000 plus registered varieties, there is definitely something out there for everyone. For shade, not much can beat hostas, the best selling perennial in the US, but they are also well loved by deer and slugs. I like European Ginger as a ground cover in the shade. It has dark green glossy leaves that compliment other shade perennials like Dicentra (Bleeding Heart) and Tiarella. Brunnera (Heart Leaf) is deer proof and has pretty blue flowers in the spring. ‘Jack Frost’ Brunnera has beautiful silver variegated leaves all season long, lighting up a shade garden. This plant has been selected as the 2012 “Perennial Plant of the Year.” More questions are welcome. You can call me at 426-3783 or send an e-mail to [email protected].
GARDENING WITH AMANDA
By Amanda Legare Last month I wrote a gardening article and told readers I would answer questions. I received two queries:
1) Do you have any hints for planting tiny seeds? The smallest seeds I have encountered are for begonias. They almost resemble dust and the only way to buy them is to make sure they are “pelleted.” There is a coating around each seed, making them larger and easier to handle. With other small seeds, like petunias or snap dragons, I put a pinch of fine white sand into the packet and shake it. The seeds spread out in the sand and can be seen as I tap them into rows. Most tiny seeds need light to germinate. I lightly mark a row in the moistened potting soil, disperse the seeds and push them gently into the soil. It’s important that the seeds stay moist. The planted seeds go inside a clear plastic bag, kind of a mini greenhouse, and then under lights.
2) Can you suggest some perennials for beginners? Good question, because some perennials are plant thugs and will take over your garden when you aren’t looking. Others are disease prone or insect magnets. Some have less than stellar foliage after they have finished blooming, and there are perennials that need to be staked. Some are short-lived. The first thing to determine when choosing a perennial is if the plant will go in the sun or shade. Often, the label on a plant will say “for sun or part shade.” I have to remind my customers that the same tag is used in Florida that is used here in northern Vermont, and (unless global warming comes on really fast) the majority of so-called “shade perennials” do fine in sun here. Two larger plants for sun that I like are Baptesia (False Indigo) and Amsonia (Blue Willow). Baptesia takes a few years to completely size up, but then it behaves like a trouble free shrub. It is about 4 feet tall with spikes of violet blue flowers followed by pods. It has a nice vase shape.
Make The Switch To Energy-Efficient Lighting In Your Home
From Efficiency Vermont The average U.S. household has more than 40 sockets for light bulbs, ranging from table lamps to ceiling fixtures. Larger homes can have far more. Lighting accounts for about 20% of annual household electricity bills, or approximately $200 per year. Switching from incandescent light bulbs to ENERGY STAR® qualified CFLs is the most affordable step you can take to use less energy, reduce your electricity costs, and protect the environment. An ENERGY STAR qualified CFL can last up to 10 times longer than an incandescent bulb. Switch one light bulb to a CFL, and you can still save around $42 in energy costs over the CFL's life. In partnership with Efficiency Vermont, many Vermont lighting retailers offer special pricing on CFLs. While supplies last, select EN- ERGY STAR CFLs are just 99 cents at participating Vermont retailers, including Cabot True Value Hardware. That’s up to $9 off the regular price on each bulb. Compact Fluorescent Light bulbs (CFLs) use less energy than traditional incandescent light bulbs. Even though a single CFL costs more than a single incandescent light bulb, you'll actually save more money in the long run. Just one CFL can save you about $42 or more in energy costs over the life of the bulb. So the extra money you spend at the store is more than made up in savings on your energy bill. CFLs come in a variety of shapes and sizes. There are CFLs to meet most of your lighting needs. Whatever style you choose, you'll make a difference in your energy bill and the health of the environment. The next step in energy-efficient lighting, light emitting diode (LED) technology offers many benefits over traditional incandescent bulbs and even today’s compact fluorescent light bulbs such as low power consumption, longer life, compact size, and reliable operation in cold temperatures. LED lighting uses both light and energy more efficiently. LED stands for light-emitting diode. LED lighting is more efficient, durable, versatile, and longer lasting than incandescent and fluorescent lighting. LEDs emit light in a specific direction, whereas an incandescent or fluorescent bulb emits light—and heat—in all directions. LEDs are energy-efficient lights and have a generous light output for the amount of power they need to operate. The high initial cost of LEDs is offset by the amount of power they save the consumer in the long run. Efficiency Vermont supports the installation of select ENERGY STAR® qualified LEDs through financial incentives. In partnership with Efficiency Vermont, some Vermont lighting retailers offer already-discounted pricing on LEDs, or an instant coupon good for $20 off the regular price of Energy Star LED downlight products. For more information about residential lighting, visit www.efficiencyver mont.com
Commons Skating Rink Closes
Helen Sawyer and Natalie Mudgett took advantage of the beautiful weather and enjoyed the last days of good skating on the Cabot Common.
By Mazie O’Connor Mazie and a couple of friends recently attended a full day of classes at MIT (Massachussetts Institute of Technology) in Boston. Each class was an in-depth specialized science or mathematical topic.
People who don’t like math, probably don’t because it takes a long time to get to the really interesting applications and topics. For example, 2 + 2 = 4 is not very interesting. Even algebra is just basic. Algebra is useful, but it is only when you get past the basics of math and even the basics of calculus that math becomes really very interesting, counter-intuitive and sometimes bizarre! There is a ridiculous amount of highlevel mathematical topics, such as Topology (the study of special relations and geometric properties), Game Theory ( a mathematical method of decision -making, in which a competitive situation is analyzed to find the optimal course of action for an interested party. It is used in politics, economics and military planning.) and Group Theory (math governing groups and the description of their properties). Each topic is like its own language. Unfortunately, most people will not take mathematics as a second language.
MAZIE’S AMAZING
I participated in the MIT Group Theory class, which I found challenging and enjoyable. I will make an attempt to explain it as plainly as I can. Group Theory is the study of sets of things, numbers and such, which share three specific characteristics and also are connected by an operation, such as addition, subtraction, rotation, etc. First, a set is a bunch of objects connected by an operation as I already mentioned. AND 1) There is an identity. For example, the group (set) Z, all integers, with addition as the operation, has zero as the identity. As we know, any integer + 0 = the integer. 3 + 0 = 3, -127 + 0 = -127. 2) Each member of the group has an inverse within the group, so that when, in the case where 5 is added to –5 (the inverse of 5), you get the identity. The inverse of the inverse is the original. The identity is its own inverse. 3) The order in which the numbers are added— this is a bit confusing. In all groups, (a+b) +c (where the “+” sign stands for the connecting operation, addition, multiplication, rotation, etc.), is also equal to a + (b + c). However, in many groups, a + b + c does NOT equal c + b + a. Only a certain subset of groups (non-mathematical), Abelian groups, have a + b + c = c + b + a = c + a + b.
By Alyssa Bernadino, March 2012 issue, page 5
Assistant Town Clerk, Marina Cole, stated that the March bill would show a partial month’s usage of the new LEDs. The April Electric bill will reflect an entire month using the new bulbs.
Community Development Group Meeting
We want your input Some topics on the table:
Online Farmers’ Market
Cabot community Facebook page or website
Scenic Byways Grant
Online Community Calendar
Thrift Shop/Cabot Specialty Store Mission: Plan, organize, support and coordinate efforts that enhance and improve the community and economic health of Cabot. Our purpose is to provide a community forum to work together. Meetings are second Wednesdays of each Month, 7:00 p.m.
EVENT PLANNERS: Key To Using Cabot Chronicle Online Calendars
Cabot Worx made The Cabot Chronicle website calendar (Cabot Chronicle.org) the official calendar for organizations to check dates of scheduled functions in order to avoid date conflicts. We've had our first snafu. Two events with musical components ended up being scheduled the same date. They were both included in the paper edition of the Chronicle, but it wasn't until the paper was published that the conflict was noted by the planners. They would have preferred knowing earlier in the planning curve. As a result of this snafu, the Chronicle website managers are making the following recommendation and took the following action: 1. We've changed the name of the town calendar to ORGANIZATION PLANNING CALENDAR, to more accurately reflect its purpose and more clearly distinguish it from the Cabot Community Calendar. In order to make this system work, it's important to understand what the Cabot Community Calendar is and how it works. The information that gets reported in the Calendar section of the paper Chronicle is compiled by a volunteer (thank you so much, Sue Freeburn), consolidated and submitted for printing between the 15th and 20th of the month. If there is a conflict, this is not where it will be identified and resolved. Then, whatever is printed in the paper ends up on the website under Cabot Community Calendar. This is part of the end-of-month procedure for printing The Cabot Chronicle and updating the website. However, once entered, it IS possible to make changes, if information needs to be added, deleted, or changed, by Fred Brown, webmaster. That was done when one of the two conflicting events was rescheduled - it was noted as moved on the original date, and added to the new date on the calendar. 2. The ORGANIZATION PLAN- NING CALENDAR depends on people using it to be useful and effective in preventing conflicts. It is up to representatives of organizations to get their events into the planning calendar. If people don't enter their events or check the calendar before scheduling events, there is NO capacity to avoid conflicts. To enter your organization’s events, you can either send Jeanne Johnson an email at Cabot.Development@ya hoo.com, asking to add your event, or email Fred Brown at fredbrown@fair point.net and either ask him to add it or ask him to help you sign on with administrative privileges to add your own events. We trust you not to mess with anyone else's while you're in there! So - the bottom line is, we need to use it - both input and checking it - for it to be useful to any of us. Hope this helped.
‘Mud Season’ Starting Early on Vermont’s Trails
WATERBURY CENTER, Vt., March 20 – The Green Mountain Club today noted the early start to “mud season” and urged hikers to stay off muddy and high-elevation trails unless they still have snow or ice cover. Rain and melting snow at higher elevations cause wet and muddy conditions on many of Vermont's hiking trails. When hikers tramp on saturated soils, they cause irreversible erosion and damage to the trail and surrounding vegetation. While there is speculation that an early start to mud season means an early end to mud season, Mother Nature may have different plans. It takes a long time for saturated soils to dry out, especially when they are disturbed by hikers. Mud season in Vermont lasts from about maple sugaring time until Memorial Day. “Please help protect the fragile alpine tundra and prevent soil erosion by staying off the trails during mud season,” Executive Director Will Wiquist asked hikers. “This will allow the trails to dry out and reduce the amount of maintenance required to keep them safe and enjoyable.” The Green Mountain Club relies on roughly 1,000 volunteers and dozens of seasonal trail workers to keep up with this enormous task so trails are in good condition for Vermonters and visitors. The club is the founder and maintainer of the 272-mile Long Trail and maintains a total of more than 500 miles of trails across the state, including the Appalachian Trail and a new trail in the Northeast Kingdom.
“Mud conditions are coming in early and the ground is not frozen under the snow much,” noted Dave Hardy, the club’s director of trail programs. “Meanwhile, people should pay close attention to weather forecasts and be aware of snow and ice at higher elevations. As much as things seems spring like, it could very possibly snow again and be cold if you get hurt in the woods.” The club encourages outdoor enthusiasts to explore the lower elevations and terrain with firm-footing. To find a list of some suggested hikes, click on www.greenmountainclub.org.
Tips if you do hike during mud season:
· Walk through the mud, not around it! If a trail is so muddy that you need to walk on the vegetation beside it, turn back, and seek an alternative area to hike.
· Hike in the lower-elevation hardwood forest (unless it is muddy!) with southern exposure (south-facing slopes dry out first in spring).
· Avoid the spruce-fir (conifer) forests at higher elevations.
· Watch your footing on snow and ice. Be prepared for slippery and snowy conditions no matter how warm it is at home.
· Bring a warm extra layer, as mountaintops are chilly year-round and Vermont’s weather can quickly change.
· Bring an extra pair of dry socks on your hike.
· Stay hydrated and bring food for long hikes. Contact: Will Wiquist or Megan Duni, (802) 244-7037
OU DIDN
By Cabot Chronicle Staff
You didn’t hear it from me, but there are pretty gigantic frost heaves on our roads recently, despite the rather mild winter and the lack of snow. Is that what usually happens after a snowless winter? Will someone get out the almanac? There seems to be no risk of flooding, but the bumps in the road that have emerged comfound even the milk trucks. What a week of beautiful weather we had starting on St. Patrick’s Day. The Maple Fest was truly a celebration of Spring and sugaring (albeit sugaring was short-lived for many and super warm)! What was unconventional for sugaring (boiling in 80 degree temperatures), turned out to be a gift for the Long Field Farm, who recently birthed 70 kids! No kidding and no April fooling on that number, which will increase through April. Phew! The temperate sunny weather was natural incubation for the fragile young goats, who basked in the warmth. They are all doing fabulously. The owner’s, Lynn and Martha Rockwell, are getting a little more sleep these days, as well.
It was sugaring time and kidding time and now April is upon us, Easter and taxes. It seems I just filed last year’s taxes a couple of months ago. When researching what other accolades are in store this month, beside showers, I understand there will be April vacations, but April is also known for the following causes:
ROM ME............
African American Women's Fitness Month; Alcohol Awareness Month; Amateur Radio Month; American Cancer Society Month; Asian/Pacific American Heritage Month; Celebrate Diversity Month; Community Service Month; Fresh Florida Tomato Month; Jewish-American Heritage Month; National Autism Awareness Month; National Better Hearing and Speech Month; National Food Month; National Garden Month; National Mental Health Month; National Occupational Therapy Month; National Older Americans Month; National Parkinson's Awareness Month; National Pecan Month; National Poetry Month; National Soft Pretzel Month; National Soy Foods Month; National STDs Education and Awareness Month and no doubt there are others…. We have represented a few of April’s honorings, alcohol awareness, poetry and gardening. Some celebrations we will remain oblivious to here in Cabot, such as the month-long recognition of Fresh Florida Tomatoes and southern pecans. In the same way, I wonder how many southern locales celebrate frost heaves, maple sugaring and our much talked about ’mud-season’?
Do you love local, artisan, Vermont cheese?
A research project at the University of Vermont is seeking participants who frequently purchase Vermont artisan cheese and who are at least 18 years old. Participants will be asked to take part in a focus group lasting 75 to 90 minutes to discuss their cheese consumption habits and preferences in regards to eating and cooking with cheese. The focus group will include a brief cheese tasting and participants will be offered a $30 gift certificate to a local food market as a thank-you for participation. The focus group will take place at the Vermont Food Venture Center in Hardwick, on Monday, April 9, at 5:30 p.m.
For more information about this research, please contact Jake Lahne at [email protected] or by phone during normal business hours at 207-710- 7740.
Local Writer’s Newest Book
Tony Lolli of Cabot has just had his newest book released. Amazing Fishing Facts and Trivia is for those who fish and those who do not. It is a compendium of fascinating facts about fish and fishing from around the world. A year in the writing, it covers diverse, interesting topics, such as world records, angling history, unusual fish facts, quotes about angling from literary luminaries as well as fishing bums, fish symbols in religion and culture and many other topics.
Amazing Fishing Facts and Trivia is Lolli’s fifth book. He has also written numerous magazine articles and writes monthly columns for several fishing magazines. He is currently writing two books about fly fishing. They will be published in late 2012 and early 2013.
The Porcupine: Natures Pincushion
By Virginia Barlow Most of us have been at least annoyed, if not infuriated, by porcupines from time to time. Their desperate need for salt in the summer months gets them in big trouble around the house. They spend the night chewing on tool handles, sap lines, electrical cables, tires, brake lines, canoe paddles, and the house itself. We once put out a salt block to try to keep porcupines from gnawing at our camp, and the result was two of them waking us with a loud, squealing, midnight fight over the salt. Shortly after I got out of bed to throw the lump far into the bushes, they both found it and resumed their noisy squabble. In winter, porcupines live mostly on bark, along with some conifer foliage, leaving highly visible barkless limbs and trunks, both near the ground and high in the trees. This confirms their status as pests in many people’s minds. Indeed, it is distressing to see a nice sugar maple that has had its bark removed in big patches, ruining its timber potential and endangering its life. Porcupine numbers were very high in the Northeast beginning about 75 years ago. In Vermont, there was a bounty on porcupines from 1903 to 1953, and in 1979, New Hampshire became the last state to give up on this not-very-successful strategy. Porcupines seemed to thrive despite bounties, poisoning campaigns, and countless bullets. Though porcupine populations do fluctuate naturally, apparently on an 11
- to 22-year schedule, it is the reintroduction of fishers, a tactic adopted by fish and game departments in the Northeast beginning in the 1960s, that has caused their numbers to drop dramatically. Studies in other parts of the country confirm that, after fishers have become established, the porcupine population plummets to a small fraction of its former size. Around here, other predators don’t have much success against the porcupine because of its sophisticated weapon, the quill. Extremely sharp, barbed at the tip, and stiffened by a spongy filling, quills are released into an adversary only as a last resort. If possible, a porcupine will climb a tree. If not, a visual warning is provided by its white-tipped quills that stand out against a darker background. Next, it will clack its teeth, and last, it will raise its quills and emit a nasty smell. If that doesn’t stop the attacker – most often the case only with naïve dogs – the quills are used. Once the quill penetrates, the tiny, one-way barbs coating the business end can pull it in even deeper.
My own attitude towards porcupines has improved enormously now that there is not an endless supply of them. Seeing one of the little fuzzballs high in a tree is a welcome sight. The poor porcupine has a truly miserable winter diet: high in fiber, low in nitrogen, and laced with the tannins and terpenoids that trees produce to deter browsing animals. Still, they’re better than most ruminants at digesting highly lignified fiber, using (instead of multiple stomach chambers) an oversized area at the beginning of the large intestine, called a cecum. A porcupine keeps food in its digestive tract for over 38 hours, nearly twice as long as a typical animal that digests food in the same manner. This extended stay allows more time for microbes and digesting enzymes to break down fiber. Porcupines make the most of their lownitrogen diet by losing only 11 to 29 percent as much nitrogen in fecal matter as other rodents. Even with these adaptations, winter is not an easy time, and porcupines lose between 17 to 31 percent of their fall weight between November and April. During the growing season, they eat relatively nutritious items that are low in fiber: grasses, the buds and leaves of trees and herbs, acorns, and apples. Porcupines mate in September or October, and the infant is born in the spring, about 210 days later. Apparently, there is never more than one baby porcupine. Its eyes are open at birth, and its quills harden within an hour. In winter, deep, rocky dens are much warmer than holes in logs or big hollow trees, so they are a porcupine’s first choice. The expansive crowns of large, old trees are preferred for winter feeding, and, if they have cavities, they often provide housing as well. Porcupines can do a lot of damage to trees, but the large, old cavity trees that they prefer are not likely to be particularly valuable for timber, nor are the trees that typically grow on the thin soils in the vicinity of the rocky outcrops that porcupines use for dens. Normally, these slowpokes don’t travel far from their dens in winter, but localized damage to trees is occasionally severe, and the porcupine will never be popular with everyone – especially after the dog gets a snoutful of quills.
Virginia Barlow is a writer, editor, and forester from Corinth, Vermont. The illustration for this column was drawn by Adelaide Tyrol. The Outside Story is assigned and edited by Northern Woodlands magazine and sponsored by the Wellborn Ecology Fund of New Hampshire Charitable Foundation: [email protected]
POETRY CORNER
HE CALLS FOR AN ACCEPTANCE OF THE TARTNESS WHICH MUST
ATTEND EACH SWEETNESS By Leonard Spencer Make me savor sweets and sours. Sweetness in this life of ours Must have its tart contrary taste: I would not have my chocolate laced With triple ambergris, as did The Madame Pompadour. My bid Is for a pail of year-old snow Gold-webbed with maple syrup, though Sour pickles, to cut the sweet, Are part of any sugar-eat.
KITCHEN DANCE By Dave Creighton Frost is retreating across the meadow Green fingers stretch towards the woods White shadows of trees appear Sculpted by the rising sun Warm light soft on your face Morning’s first kiss Each day I am born into your love My world turns towards you We will dance in the kitchen With the dog keeping time The sweet dance of timeless love To honor God’s favor of this day Of all we shared on loves journey Nothing is sweeter on my mind Than dancing with you in the kitchen With the dog keeping time OF TREES AND PASSION By Bill Cobb A tree, that wondrous gift of God shelter from storms within or without air cleansing renewer of our oxygen provider of wood to build our homes and then again to warm them A tree, canopy of lover’s summer dreams, home and haven for God’s small creatures, inspiration for our musings and promise of seasons to come A tree is felled even as temple crowds lean to his teachings severed player dragged on stage which by His willingly being nailed to it Is transfigured into our tree of life.
Recreation Department News TWIN VALLEY SENIOR CENTER
By Libby Hale At the time of this writing, we are transitioning through the seasons, basketball to baseball. We have healthy numbers for T-Ball and Farm League teams, but because of poor registration turn-out and league deadlines, we will have to place our few Minor and Major players on neighboring teams to play. Folks, you need to register at registration time, as we can’t build teams later, the season game schedule has been built. I want to take this opportunity to announce my resignation from the Cabot Recreation Department. This will be effective on June 1. With this said, the Recreation Department will need volunteers to step up and help Rebecca keep things running. We currently run three seasons of sports for preschool through 6 graders (coaches, officials, book and time keepers), summer activities, registrations, advertising, staffing, pavilion and field maintenance, concessions, equipment storage, trail mapping, building and maintenance, Chronicle articles and communications. To say the least, there are multiple opportunities to help out in small or large ways and for short term or long term commitments. We are very lucky to have someone step into the scheduler position, which is HUGE!! David had been doing this job for the Recreation Department, and it is a key position to fill. THANK YOU to Lynn Lehoe for stepping in!! I believe Susie Socks will be the Rink Queen for the future. THANK YOU to Susie for the great rink this winter and in advance for future winters!! Being a part of the Cabot Recreation Department has been a very fun and rewarding way to contribute to the community, and I extend my thanks to all who helped out and continued to answer the phone and emails when I called asking for more of your time and skills. It truly does take a village to make a village prosper. Continue reaching out to help to keep Cabot a vibrant community.
APRIL NEWS National Volunteer Week is April 10 -16. Twin Valley Senior Center cannot praise enough the work of our dedicated volunteers. These volunteers at the Center are selfless individuals who are dedicated to the seniors in our member towns. They exemplify the idea that they can make things better when they work together. Volunteers at TVSC are the lifeblood of our organization. These real life heroes make a lasting impact on the lives of seniors and the disabled in the communities we serve. Without their help, Twin Valley Senior Center would not exist. In 2011, they served at the center and packaged and delivered over 11,000 meals. These dedicated volunteers contributed over 5,200 hours over the year. They make a difference with seniors, not only by assisting with food preparation and delivery, but by volunteering their time: to lead exercise programs, help with fundraising, assist the seniors on trips and picnics, help with publicity, and service on the Board of Directors. They make the holidays so very special for each person that attends the center, as well as our homebound residents. During National Volunteer Week, I ask you to thank the volunteers that I have listed for helping make such a great difference and impact on the life of our seniors and disabled. Speak with them about the opportunity for you to make a difference by volunteering an hour or so a week. Together we do make a difference in the lives of others, and volunteering is a chance for you to give back to the seniors and community in our service areas. The Board of Trustees and I, as the Executive Director, salute these great people in “Making a Difference”:
Betsey Bolt, Newsletter/ Media Contact Cheryl Bell, Fundraising & Dining Room Betty Brown, Dining Room Kass Phillips, Exercise Leader, MOWs Packer & Menu planning Joyce Fowler, MOW Coordinator Joyce Copping, MOWs Helen Rabin, MOWs Jules Rabin, MOWs Tink Copping, MOWs Judy Carpenter, MOWs Brien Ducharme, MOWs & MOWs Driver Jeanne Ducharme, MOWs Delivery Shirley Boardman, MOWs Prep & Driver Carla Payne, Kitchen Dick Payne, Kitchen Helen MacDonald, Kitchen Bruce MacDonald, Assistant to Cook Nancy Clay, Kitchen & MOWs prep Gina Mazer, Grant Writing & MOWs Driver Jackie DiMatteo, Kitchen Tom DiMatteo, Kitchen
We are in need of a couple of people to help with the MOWs process, so if you have a couple of hours a week to spare, please contact us at 426-3447. Goddard Graves of Woodbury has recently volunteered to be on our Board, and we thank him very much. We are also looking for a resident of Calais to join our Board, which meets monthly for 1-1/2 hours. Remember, you can make a difference! May 12 from 9:00 a.m.-2:00 p.m. we will hold our annual fundraising “Perennial Plant Sale” on Route 2 across from Tim’s Convenience. May 13 is Mother’s Day, so please stop by and shop. All proceeds go to the Twin Valley Senior Center operations and are tax deductable for you. Tai Chi class starting in April is full. However, we do have a waiting list, and if you would like to be placed on the list, please give us a call at 426- 3447.
Cabot Village To Host Annual Cheese Festival
On track to be the most meaningful of all Cabot Festivals, the First Annual Vermont Cheese Festival is set to be held during Cabot’s high tourist season in August. The town of Cabot, home to the Cabot Creamery, maker of the World’s Best Cheddar will host a festival which will be on track to be the largest assembly of cheese makers and cheese lovers on the east coast. Along with Cabot Cheddar, Vermont cheese-makers and others from away will converge on Cabot Village for a weekend-long celebration of cheese! There will be top chefs from area culinary schools serving up gourmet dinner fare, all infused with various combinations of cheese. There will be music provided by the once popular Cabot School Band, The Limes, who were recently united under confidential sponsorship from a generous music enthusiast. The cheese competitions will be judged and qualified by the worldknown cheese connoisseurs of Le Cheeserie of the Loire Valley in the heart of France. Cheese makers wanting to enter their cheeses into this competition, must submit application well in advance to the French Cheese Regulatory Council of Western Europe. In addition to the great cheese, food and music, there will be a raffle for a lifetime supply of gasoline, a full fashion show, sponsored by Cabela’s Outdoor Wear and the Tractor Supply and finally secret celebrity appearances will be throughout the festivities, not to exclude Will Farrel, Adam Sandler, Luis Guzman or Michelle Obama. Auditions for an upcoming movie set in the Groton Forest will be held on the last morning of the Festival. An antique car show, a triathalon competition and a masquerade ball and casino night will also be part of the fun-filled weekend. All proceeds from this fundraising event will benefit Everyone is welcome. Check upcoming Cabot Chronicle issues for details. For more information and to quantify any or all of this information, contact Bill Walters, community information specialist.
Rhythm of the Rein Therapeutic Riding Program at Water Tower Farm, 386 US Route 2, Marshfield
For The Client Lift Donated In Memory Of Donna Holmberg Primmer Rhythm of the Rein invites everyone to an Open House to celebrate the life and memory of Donna Holmberg Primmer through the dedication ceremony of the Sure Hands Mechanical lift that has been donated in her memory. This gift, donated by her husband John Primmer, the law firm of Primmer, Piper, Eggleston & Cramer, and dozens of generous friends of Donna, will expand the program's capacity. to serve more special needs riders in the central Vermont and Northeast Kingdom region. Please join us in thanking all those who have helped make this addition to our program a reality, and learn more about our program and what therapeutic riding and horsemanship has to offer. There will be demonstrations, refreshments, and meet and greet with our great program instructors, volunteers and equines.
For more information, call 802-426-3781 or email [email protected].
FROM THE CABOT PUBLIC LIBRARY
We welcome your ideas for programming and book suggestions for 2012. Welcome to our two new trustees, Beth Wade and Amber Bothfeld! We’ve had questions as to the difference between the Library Trustees and the Cabot Public Library Friends. The Library Trustees are responsible for the basic governance decisions. They establish the Library’s policies and are in charge of the Library’s budget. They help organize major donation drives. The Cabot Public Library Friends is the group who do ongoing fund raising for buying enhancements that the Library does not have in the budget. They have bought us, at our request: three MP3 players, a popcorn machine, a camera, popular DVD’s, half of the new computer, continuous ongoing programming support, and many other items. The group has been likened to the Library’s “Fairy Godmother”. We ask for something, they wave their “magic” checkbook and we receive. We could not do without them and their wonderful support. Good news! We have received a Winnie Belle Learned grant in the amount of $1,750 to help purchase books for our Easy Reader collection. We have wanted to replace most of this collection, as it has been well used and is now worn.
Programs Community Egg Hunt – Saturday, April 7:00 – 9:00 a.m. SHARP!
All ages are welcome to join in the fun! Come celebrate spring – bring your own basket or we’ll have bags for you. Thanks so much to Wendy Barnett and the PTSO for funding the purchase of candy!
Vermont History through Popular Song – Monday, April 30 – 1:00 - 2:00 p.m.
Join Linda Radtke and Arthur Zorn for a rousing collection of popular tunes celebrating Vermont and her people. Funny, political, poignant, and lovely – Revolutionary War music, Civil War ballads, a campaign song for Calvin Coolidge, songs about Vermont, and more!
Yoga & Wellness Classes - Tuesdays 6:00 -7:30 p.m.
We’re on for all Tuesdays in April. For more information contact Alicia: 802- 563-3220 or [email protected] Dungeons & Dragons – Fridays 3:00 - 5:30 p.m.
Join the group, conquer the obstacles, and get out of the dungeon alive! All are welcome.
Universal Class
Universal Class is an educational service providing high quality online courses for patrons interested in the lifelong pursuit of knowledge for either personal or professional reasons. Over 500 online Continuing Education courses are available for free. These classes are provided by Recorded Books, Vermont Department of Libraries, and the Institute of Museum and Library Services. For info on how to register, stop by the library, call us at 563-2721 or email at [email protected]
Thank You!
Thanks so much to Brad Alexander for designing, building, and installing our beautiful new Drop Box now located at the back entrance to the Willey Building. Thanks also to Charles O’Connor for sharing his wealth of knowledge on home brewing beer; Julia Shipley for her many workshops on mapping; and Susannah Blachly and Two Shoes Off for sharing their lovely music with us.
See you at the Library!
Kathleen Hoyne and Anne Walker
Is My Pet Just Getting Old?
By Andrea Gilbert, D.V.M.
Pet behavior can change over time. But sometimes, what seems like an insignificant change in behavior can indicate an illness in your pet. We hear commonly that an elderly dog does not like to go on long walks anymore. He seems happy walking around the block or in the yard but he just stops when you try to go further. Is he just getting old? We have often found that medication to control arthritis pain can make a dog walk the owner farther than the owner wants to walk! If a dog was playful when young, the dog will be playful when old. Dogs often won’t cry, but will just stop doing things he or she used to do. Have you been filling the water bowl more frequently or have you noticed your pet at the water bowl more frequently than he or she used to be? It could be the dry heat. But it also could be diabetes, kidney disease, a thyroid condition or another issue.
Does your elderly cat have a great appetite—he or she is hungry constantly? Why, of course that means a healthy cat! But maybe it means a thyroid condition or intestinal worms. Discuss changes in behavior with your vet. As an animal ages, a vet visit is less about vaccines and more about catching a problem early. If you notice something, please bring it up, even though it seems insignificant. Something as trivial as sleeping in a different spot can and often does mean something is wrong. A middle aged to older pet should come to the vet twice a year. They age much faster than we do and a lot can change in six months. It is also easier for your vet to see a difference if they see, weigh and handle your pet on a more regular basis. Many conditions are very treatable. Your pet can live a good life with an illness if it is caught early and managed well with the help of your veterinarian. Often, by the time your pet is visibly ill, treatment is much harder and more expensive.
Congratulations to Recent Cabot Maple Fest Entertainer!
Con Hogan and Cold Country Blue Grass band play in CSPAC for Cabot Maple Fest March 17, 2012. Con Hogan is one of the recipients of the 2012 New England Higher Education Excellence Awards. Hogan is board of trustees chair for the Vermont College of Fine Arts, a member of the Green Mountain Care Board, and nationally-published advocate for support of families and improving access to healthcare. Con lives in Plainfield, and spends time playing with his band, Cold Country Blue Grass, who graced the stage of CSPAC at Cabot Maple Fest. More information is available at www.ConHogan.com.
Cabot Husky Boys “Give It Their Best Shot!”
Back row: Coach Brian Hale, Tyler Abbott, Jamie Miner, Eli Hale, Caleb Maxfield, Tiger Bastress, Seth Herrick-Trombley, Wyatt Ameden and Coach David Hale. Front row: Jordan Hale, Zach Coolbeth, Jeremy Maxfield, Dominick Hale, Frank Schumacher, Will Nally and Henry Burke.
by Lynn B. Maxfield
March 2002. Ten years ago. The Cabot Huskies boys varsity team was playing at the AUD! They were behind by a double digit lead at one point. They pulled together to make quite the comeback. However, in the end, the Huskies lost the Division IV State Championship game by one point, after having just finished an undefeated season. Fast forward to March 13, 2012. On the middle school level, the Cabot Huskies boys basketball team was playing in the St. Johnsbury Rotary Tournament. It was their second game into the tournament. A close game all the way through, it also ended in defeat by one point. The players, coaches, and fans were understandably disappointed. Later in the evening at home, after the game, my two youngest boys, Caleb and Jeremy, who both play on the team, were digesting and absorbing the outcome of the game. I dug out my dusty Cabot School scrapbook and told the boys I had something to share with them. I read them an article that had been written by their coach, David Hale, ten years ago, after the Cabot boys varsity team's defeat at the AUD. Mr. Hale made a reference to the outcome of that game that I emphasized to the boys, which is as follows: "As time passes, the score will not matter - what everyone will remember is that nobody quit when it looked grim, and the team accepted the outcome with dignity and grace." Good words to share with the boys. Tuesday night's game in St. Johnsbury was the end of a great basketball season for the Cabot Huskies middle school boys. The progress in their basketball skills and ability to play together as a team was evident in their ball playing. Their coaches, David Hale and Brian Hale (no relation), both did a great job working with the boys. They unselfishly put in a lot of time and energy to benefit the team. A good time was had by all - the team and fans alike!!.... Oh, and we can't forget Dominick!! Dominick Hale is Brian Hale's 6 yr. old son. He was the man to follow when it was time for warming up for the games- such a lively leader! What great memories of the basketball season! Looking forward to more!
Cabot Husky Girls “Shoot For The Top!”
Back Row Left to Right: Michalla Andrews, Macie Mosher, Alisha Celley, Shannon Harvey, Isabelle Yu: Front Row Left to Right: Isabella McCallum, Alexis Packard, Monique Bigelow, Jasmine Tetreault
By Frank Kampf
The Cabot Middle School Girls Basketball team's season came to an abrupt end on Saturday March 10, with a loss in the first round of the Rotary Tournament at St. Johnsbury. After a great season, it was a disappointment to all. The girls took the loss well, and even asked if we could still have practices in preparation for next year. The team ended their regular season on a very high point. After winning three of the previous four games, they added another game to the win total, winning with a 44-2 blow out. The game was going so well that the typical high scorers on the team were making every effort to pass the ball to their teammates that seldom get as many opportunities to score. The end result was some spectacular passing in the key and beneath the basket that made the game very exciting to watch. Between the end of the regular season and the tournament, the team had an opportunity to play against their parents and other community members. They were able to show off all they had learned during the season. The game started off in favor of the adults, despite J.A. being called for a technical foul and allowing the girls to get one point off the free throws. The adults were beating the girls by several baskets going into the half. The girls retired to the locker room and strategized how they could overcome the superior height of some of the adults. They started the second half on fire and quickly tied the score, and shortly put the adults in trouble as they enlarged their lead. The game was winding down, with the adults loosing by five points, and in a panic they managed to score two baskets against the girls. But that was not enough, and the buzzer sounded with the girls winning 21-20. The technical foul against the adults came back to haunt them, being the loosing margin. The coaches, Deb Bothfeld, Irene Harvey, and Frank Kampf, thank the young ladies of the Cabot Middle School Girls Basketball team for their effort and hard work. We all agree that they have learned a lot during the season and have greatly developed their skills. The eighth graders will be an asset to the Varsity team next year, and the returning seventh graders will provide the basis for a strong middle school team next year.
Cabot Youth, Heath Hanson, Tae Kwon Do Grand Champion
By Lynn Jones On Saturday, March 10, 2012, students from Pyramid Black Belt Academy competed at the Governor’s Cup Open Championships, run by Master Schneider of Colchester. Cabot resident, Heath Hanson, age 14, was moved into the men’s division by the event managers and was successful in earning a gold medal for forms and silver medals for breaking and sparring. His greatest victory, however, was being awarded the Grand Champion Award for his overall performance at the Championship. Also of note, Emily Kimball , age 6, of Hardwick was awarded a gold medal in sparring and bronze medals in forms and breaking. Masters Stanley and Alba Parsons, instructors/owners of Pyramid Black Belt Academy are proud of the achievements of their students and wish to recognize their accomplishments.
CHILD CARE
Looking for childcare for my 2.5yr old daughter in your Cabot/Walden/Danville home. Thurs. p.m. & Sat. a.m. on regular basis and as needed other days. Parents or Grandparents preferred. References required. (802) 323-4407
Part of this story may be missing here. See the original pages, page 12 onward.